Simple in Nature, Simple by Design Carefully Crafted in Vermont |
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Long before I created Latherly Soaps in my kitchen, I was having fun creating my own recipes for sweet and savory dishes. My goal was to work out the methods and ingredients precisely, so that there was no guess work involved in making something both delicious and foolproof. Here is one recipe I encourage you to try:
I had to eat alot..... of chocolate pudding before I came up with this recipe. But if this is my biggest complaint in life then I have nothing to complain about! So Rich, So Good Chocolate Pudding Recipe:
9 Tbs cornstarch 5 Tbs turbinado or light brown sugar 3 Tbs cocoa 1/2 tsp sea salt 3 cups whole milk or 2% 1 egg 2 egg yolks 11/4 cup semisweet chocolate chips 1) In heavy bottomed two quart sauce pan, whisk together cornstarch, sugar, cocoa, and salt. 2) In medium bowl whisk together milk and eggs, add to cornstarch mixture, and whisk until combined. Then over moderate heat, whisk occasionally until warm. 3) Add chocolate chips and whisk continuously for about 20 minutes, until the pudding is very thick and starts to bubble. Whisk 1 more minute. 4) Pour into medium bowl, and lay plastic wrap directly on top of the pudding. Refrigerate 8 hours. I hope you have as much fun eating this as I had creating it! The seven other delicious recipes in the Winter Time, Any Time cook book include: Oat Griddle Cakes Spinach Pesto Ham and Cheese Corn Bread Spinach and Mushroom Spanakopita Maple Walnut Pie Raspberry Coconut Oat Bars Maple Carrot Cake. or call (802)862-3581 |